Our Story
From a small kitchen to a big dream, our story is built on tradition, care, and authentic Thai cooking
History
Owned and operated by Jill, who graduated as a pastry chef from the prestigious French Le Cordon Bleu. It started off with a passion of baking cakes and cookies for her two young children. But after experiencing sudden health issues, she became very health-conscious and focused on eating nutritious food to stay healthy. This led her to cook healthy meals at home.
Four years ago, Jill decided to open B Thai Cuisine to share her healthy food concept. About 95% of the food are gluten-free.
Fresh Ingredients, Bold Thai Flavors
All our ingredients are sourced daily from approved local sources and suppliers to ensure freshness. The owner personally controls the quality of the sauces, curries, soup-bases, and other ingredients. This is to maintain high standards at all time. Most of the food items are gluten-free.
Drop in to experience our signature Crispy Garlic Chicken, Pad Thai, Pad See Ew, Thai Curries, Fresh Rolls, B Thai Noodle, Mango Sticky Rice, and much more.
Come Taste the Flavors of Thailand
At B Thai Cuisine, we effortlessly and tirelessly put our hearts and minds in bringing the best authentic Thai food to our valued customers. We not only cook Thai food, but we can customize the customers’ desires and wants. We are firm believers in giving outstanding customer services, superior food quality, and cleanliness to our customers. This is how we bring our customers closer to Thailand and to our hearts. Give us a chance to bring one of the best Thai food to you — visit us today!
